About Ocean Blue Catering

About Ocean Blue Catering

At Ocean Blue Catering we not only strive to make your event flawless and special, we also serve a bigger purpose. As a subsidiary of Mystic Aquarium we share in the cause to "Inspire People To Care For and Protect Our Ocean's Planet through Education, Research and Exploration." All revenue generated through Ocean Blue Catering goes to support this important mission and the animals that live at Mystic Aquarium.

Our Management Team

Kathy Lloyd  

Executive Director of Catering and Sales
Phone: (860) 572-5955 ext.337
Cell: (860) -701-8958
Kathy has well over thirty years experience in the sales, catering and restaurant business and has helped develop Ocean Blue Catering as an industry leader. Kathy's vast knowledge of catering, restaurant management and Event planning is unmatched. She has played a valued role in all of our accomplishments and continues to add to our successes.

Katie Kernozek 

Executive Sales Manager
Phone: (860) 572-5955 ext.654
Cell: (401) 741-6799
Katie has well over 15 years experience in sales, restaurant business and the catering industry.  She has worked diligently to make Ocean Blue Catering a huge success. With her upbeat attitude and unstoppable work ethic she continues to make Ocean Blue Catering one of the best catering companies in the area. 

Ashley Holt

Banquet Manager
Cell: (860) 938-3159
Fax: (860) 572-5969
Ashley has over 10 years experience in the catering field. She has executed countless flawless weddings and corporate events with exceptional accalades. Ashley's work ethic is exceptional and she is a huge asset to Ocean Blue Catering.