Tented Affairs / Ocean Blue Catering On & Off Premise

Let Us Make Your Outdoor Event "Picture Perfect"

Tented Affairs

Ocean Blue Catering believes that the right "location" is an essential part of making your event Picture Perfect and Flawless. Use one of our prestigious venues or think outside the box and allow us to transform your Home, outdoor venue or public facility into a spectacular setting. We take pride in offering professional full service event planning!

Full Service Catering For All Occasions
Professional Event Planning
Social & Corporate Events
Weddings
Showers & Rehearsal Dinners
Bar / Bat Mitzvahs
Lobster & Clam Bakes
Themed Events
Barbecue
Holiday Celebrations
Adult & Children’s Birthdays

Full Service On and Off Site Catering: Ocean Blue Catering takes pride in offering professional full service event planning. We offer custom menus tailored to your specific taste, needs and budget. Our restaurant quality cuisine inspires and drives our dedicated team with imagination and invention. Ocean Blue Catering will travel to any destination to make your event a flawless, effortless occasion. We have a passion for detail.

Full Liquor License For On Or Off Premise Ocean Blue Catering will be happy to provide our clients with a premium stocked bar with several choices of beverage arrangements at any venue you choose. Our bartenders are certified.

Some of our Prestigious Venues:
The Branford House Mansion In Groton, CT.
Garde Arts Theater in New London, CT.
Mystic Arts Center in Mystic, CT.
Jonathan Edwards Vineyard in North Stonington, CT.
Crocker House in New London, CT.
Captain Nathaniel B. Palmer House in Stonington CT.
Old Lighthouse Museum in Stonington, CT.
Rocky Neck State Park(The Pavilion)in East Lyme CT.
Mystic Yacht Club in Mystic, CT.
Blue Turtle Restaurant Milford CT.
Jamm's Restaurant in Mystic, CT.
Mystic Aquarium in Mystic CT.

As a full service caterer we are prepared to handle all of your event needs such as: Tents, tables, chairs, linens, china, glassware, flatware and complete staffing

Additional 6% CT. Sales Tax & 20% Service Charge will be applied. Price does not include Rentals, Bar or Service Staff. Please contact our Director of Catering Donna Chenette at (860) 572 5955 ext. 336 or the Director of Sales Kathy Lloyd at (860) 572 5955 ext. 337 for more details.